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    Dropped Sugar Cookies


    Source of Recipe


    family recipe

    List of Ingredients




    1/2 cup shortening
    1/2 cup unsweetened applesauce
    3 1/2 cups flour
    1 teaspoon salt
    3/4 teaspoon baking soda
    1 teaspoon vanilla
    5 tablespoons skim milk
    3/4 cup sugar
    3/4 cup Splenda
    1 egg
    1/4 cup Egg Beaters® 99% egg substitute

    Recipe



    Preheat oven to 350º. Combine shortening, applesauce, salt, and vanilla. Add sugar and blend; add eggs. Combine dry ingredients and add alternately with the milk. Drop by rounded teaspoonfuls onto cookie sheet. Flatten slightly with glass covered with dampened cloth. Sprinkle with sugar.

    Bake at 350º for 12 to 15 minutes.

    Approximately 48 cookies

    Per Serving: 68 Calories; 2g Fat (30.8% calories from fat); 1g Protein; 10g Carbohydrate; trace Dietary Fiber; 4mg Cholesterol; 68mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Fruit; 0 Non-Fat Milk; 1/2 Fat; 0 Other Carbohydrates.

    NOTES : Use only shortening, not oil or butter!

 

 

 

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