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    Sweet 'N Low Fudge Brownies


    Source of Recipe


    Sweet 'N Low

    List of Ingredients




    1/2 cup sugar
    2 teaspoons Sweet 'n Low® granulated sugar substitute
    1/4 cup light margarine -- melted
    1 egg
    1/4 cup Egg Beaters® 99% egg substitute
    2 tablespoons Butter Buds
    1 teaspoon vanilla
    1/3 cup flour
    1/3 cup unsweetened cocoa powder
    1 teaspoon baking powder
    1/4 teaspoon salt

    Recipe



    Preheat oven to 350º Spray the bottom only of an 8-inch baking pan with non-stick cooking spray.

    In a medium sized bowl, stir together the sugar, Sweet 'N Low, margarine, eggs, Egg Beaters, Butter Buds sprinkles and vanilla. In a small bowl, stir together the dry ingredients; stir into liquid ingredients just until blended.

    Spread into pan and bake 25 minutes; cool on wire rack.

    Serves: 12

    Per Serving: 80 Calories; 3g Fat (27.5% calories from fat); 2g Protein; 14g Carbohydrate; 1g Dietary Fiber; 16mg Cholesterol; 178mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.
 

 

 

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