member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judith K      

Recipe Categories:

    Green Beans with Feta


    Source of Recipe


    Kraft

    List of Ingredients




    1 1/2 pounds green beans
    1/2 cup red onion slices
    1/2 cup light Italian salad dressing
    2 ounces feta cheese

    Recipe



    In a skillet, combine green beans with the red onion slices and Italian dressing; cover. Cook on low heat 15 - 20 minutes or until veggies are crisp tender, stirring frequently. Remove from heat.

    Sprinkle with feta cheese.

    Serves: 9

    Per Serving: 54 Calories; 3g Fat (42.2% calories from fat); 2g Protein; 6g Carbohydrate; 2g Dietary Fiber; 6mg Cholesterol; 179mg Sodium. Exchanges: 0 Lean Meat; 1 Vegetable; 1/2 Fat; 0 Other Carbohydrates.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |