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    Southwestern Steak Fajitas


    Source of Recipe


    Sandra


    Recipe Introduction


    Makes 2 servings. 1 serving = 9 WW Points


    List of Ingredients


    • 8 oz well-trimmed beef sirloin, cut into thin strips
    • 1 small onion, thinly sliced
    • 1 small green bell pepper, seeded and cut into thin strips
    • 1 tsp ground cumin
    • 4 small flour tortillas


    Instructions


    1. Spray large nonstick skillet with nonstick spray; heat. Add beef; cook, stirring, until browned. Transfer to plate; set aside.
    2. Add onion and pepper strips to same skillet; cook, stirring, until softened, 2-3 minutes. Add beef and cumin; cook, stirring, until beef is cooked through, about 1-2 minutes.
    3. Microwave tortillas, just until warmed, 15-20 seconds; set on plate and top with beef mixture.


    Final Comments


    Optional serving suggestion: Top with shredded lettuce, chopped tomatoes and light sour cream (2 Tbsp light sour cream has a Points value of 1 point)
 

 

 

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