Popovers
Source of Recipe
Ken
Recipe Introduction
Popovers are always a delight and can be served with any lunch or dinner meal. Great to serve with your holiday dinner.
List of Ingredients
3 Eggs
1/2 Teaspoon Salt
1 Cup Milk
2 Teaspoons Melted Butter
1 Cup Sifted FlourRecipe
Beat eggs slightly; add salt, milk and melted butter. Add flour and beat until smooth. Fill well-greased 4 ounce custard cups about 1/2 full. Place cups on cookie sheet. Bake about 45 minutes at 400 degrees. Yields six large popovers.