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    Butterscotch Pancakes


    Source of Recipe


    Ken

    Recipe Introduction


    Here's a breakfast treat for adults only. The butterscotch flavor gives these pancakes a taste adults will rave about.

    List of Ingredients




    2 Eggs Beaten
    1/4 Cup Butterscotch Liqueur Or Schnapps
    2 Teaspoons Vanilla
    1 Cup Unbleached White Flour
    1/2 Cup Whole Wheat Flour
    1/2 Cup Evaporated Milk
    2 Teaspoons Baking Powder
    1/2 Cup Vanilla Yogurt
    1 Teaspoon Sugar

    Recipe



    Combine all ingredients until blended. Cook on a non-stick griddle over medium heat until browned on both sides, about 5 to 7 minutes. Creates 6 servings of 2 pancakes each.

 

 

 


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