Chocolate Sandwich Cookies
Source of Recipe
Ken
Recipe Introduction
These cookies are absolutely fabulous. The kids will gobble these up quickly.
List of Ingredients
1 Cup Shortening
2 Cups Sugar
2 Eggs
1 Cup (8 Ounces) Sour Cream
1 Cup Hot Brewed Coffee
1 Teaspoon Vanilla Extract
4 Cups All-Purpose Flour
3/4 Cup Baking Cocoa
2 Teaspoons Baking Soda
1/2 Teaspoon Baking Powder
FILLING:
3 Tablespoons All-Purpose Flour
1 Cup Milk
1/2 Cup Butter, Softened
1/4 Cup Shortening
1 Cup Confectioners' Sugar
1 Teaspoon Vanilla Extract
1/4 Teaspoon SaltRecipe
In a mixing bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition. Beat in sour cream, coffee and vanilla. Combine the dry ingredients; gradually add to the creamed mixture. Drop by tablespoonfuls 2 inches apart onto greased baking sheets. Bake at 350 degrees for 9 to 11 minutes or until firm to touch. Remove to wire racks to cool. In a saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool to room temperature. In a mixing bowl, combine remaining filling ingredients; add the milk mixture and mix well. Spread 2 tablespoonfuls of filling on the bottom of half of the cookies; top with remaining cookies. Yields about 4 dozen.
|
|
member logon
