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    Apple Pudding


    Source of Recipe


    Mom

    Recipe Introduction


    This is a wonderful Fall dessert that the entire family will absolutely love. This is a must try!

    List of Ingredients




    Butter-Flavored Cooking Spray
    4 Tablespoons Margarine
    3/4 Cup Sugar
    4 Ounces Egg Substitute
    Zest Of One Lemon, Grated
    1 Teaspoon Ground Cinnamon
    1 1/2 Cups All-Purpose Flour
    1 Teaspoon Baking Soda
    1/4 Teaspoon Salt (Optional)
    6 Cups Grated And Peeled Autumn Apples

    Recipe



    Coat a pudding mold or a souffle dish with the butter-flavored spray. Place dish in a large covered pot. Beat the margarine and egg substitute until light. Add the sugar and continue to beat until dissolved. Add the lemon zest, flour, cinnamon and baking soda. Mix until combined. Stir in the grated apples. The batter will soften with the liquid from the apples. Place in the pudding mold or souffle dish. Bring to a simmer. Cover and continue to simmer for 2 hours. Allow to cool and serve. Makes 10 servings.

 

 

 

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