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    Southern Fried Rabbit


    Source of Recipe


    Grandma Scott

    Recipe Introduction


    Here is a great southern recipe for rabbit. A real delicacy for the true southern gentleman.

    List of Ingredients




    2 To 2 & 1/2 Pounds Fresh Rabbit Meat
    1/2 Cup Flour
    1 & 1/2 Teaspoons Salt
    1/4 Teaspoon Pepper
    Butter
    Hot Water

    Recipe



    Wash rabbit under cold water. Combine flour, salt and pepper in a paper bag. Shake moist rabbit pieces in mixture to coat. Place rabbit in 1/4 inch hot butter in heavy skillet. Brown evenly on all sides. Remove to baking dish. Add 1/2 cup hot water, cover and bake at 325 degrees for 1 hour or until tender. Serves 4.

 

 

 

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