Pan Grilled Veggie & Cheese Sandwiches
Source of Recipe
Ken
Recipe Introduction
Tis is a wonderful, light meal and only takes about 20 minutes to prepare. Try it, you'll love it!
List of Ingredients
2 Portabello Mushrooms, Cut Into 1/2" Slices
1 Red Pepper, Seeded & Cut Into Strips
2 Slices Onion, 1/2" Thick
8 Slices Eggplant, 1/4" Thick
Garlic Powder (Optional)
1/2 Cup Shredded Mozzarella Cheese
8 Slices Whole Wheat Natural Whole Grain Bread
2 Tablespoons Balsamic VinegarRecipe
Spray nonstick grill pan or nonstick skillet with vegetable cooking spray. Heat over medium heat. Add mushrooms, pepper and onion to one side of pan. Add eggplant. Sprinkle garlic powder over all (OPTIONAL). Cook until browned and tender. Sprinkle eggplant with cheese and cook until melted. Arrange eggplant slices on 4 slices of bread. Toss mushrooms, pepper and onion with vinegar. Top eggplant with mushroom mixture and remaining bread. Serves 4.
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