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    Cabbage With Herb Butter


    Source of Recipe


    Ken

    Recipe Introduction


    Here's an absolutely wonderful cabbage dish that the entire family will love. The herb butter makes this dish what it is.

    List of Ingredients




    1 Medium Head Cabbage (About 2 Pounds), Cut Into Wedges
    1/2 Cup Butter, Melted
    1/2 Cup Minced Chives
    1/4 Cup Thinly Sliced Green Onions
    1/4 Cup Minced Fresh Parsley
    1 Tablespoon Lemon Juice
    1 1/2 Teaspoons Minced Fresh Thyme
    1/4 Cup Shredded Cheddar Cheese

    Recipe



    Place cabbage in a large saucepan or Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and cook for 8 to 10 minutes or until tender. Meanwhile, combine the butter, chives, onions, parsley, lemon juice and thyme. Drain cabbage; transfer to a serving platter. Drizzle with the herb butter, sprinkle with cheese. Yields 6 servings.

 

 

 

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