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    Sunny Carrot Sticks


    Source of Recipe


    Grandma

    Recipe Introduction


    I love carrots and they are good for you. These carrots are really good!

    List of Ingredients




    1 Pound Carrots, Julienned
    1 Tablespoon Brown Sugar
    1 Teaspoon Cornstarch
    1/4 Cup Orange Juice
    2 Tablespoons Butter

    Recipe



    Place carrots and a small amount of water in a saucepan; cover and cook until tender. Meanwhile, in another saucepan, combine brown sugar and cornstarch. Stir in orange juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Stir in butter. Drain carrots; top with orange juice mixture and toss to coat. Yields 4 servings.

 

 

 


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