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    Basic Truffles


    Source of Recipe


    My own recipe

    * Exported from MasterCook *

    Truffles

    Recipe By :Katie, 2001
    Serving Size : 0 Preparation Time :0:00
    Categories : Candy

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 cup semisweet or milk chocolate chips, or
    baking chocolate -- (use good quality chocolate)
    3 tablespoons butter
    1/4 cup heavy cream
    1 teaspoon flavoring extract of your choice -OR-
    2 tablespoons liqueur of your choice
    cocoa powder, powdered sugar, chopped nuts, or coconut -- to coat truffles

    Melt the chocolate chips and butter. Stir in cream and flavoring. Refrigerate until firm enough to handle, then form into balls. Roll in coating and refrigerate until firm.
 

 

 

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