Saffron Basmati and Wild Rice
Source of Recipe
My own recipe
* Exported from MasterCook *
Saffron Basmati and Wild Rice
Recipe By :Katie
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1/2 cup wild rice
2 cups water
3/4 teaspoon salt
1/2 teaspoon pepper
1 cup basmati rice
2 cups water
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon saffron threads -- crushed
Bring wild rice, 2 c. water, 3/4 tsp. salt, 1/2 tsp. pepper to a boil. Cover and cook on low 50-60 minutes or until done.
Bring basmati rice, remaining water, salt, pepper and the saffron to a boil. Cover and cook on low for 25-30 minutes or until done.
Gently mix two rices.
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