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    Broccoli and Chicken Casserole

    Source of Recipe

    mine, changed, from a friends
    Broccoli and Chicken Casserole

    4-6 boneless chicken breast
    2 pkgs. (10oz) frozen broccoli
    2 (10 3/4 oz.) cans cream of chicken soup
    3/4 cup mayonnaise
    1/2 cup milk
    2 tsp. lemon juice
    8oz pkg. Pepperidge stuffing mix
    1/4 cup melted margarine


    Boil chicken. Cook broccoli according to pkg. directions. Preheat oven to 350° F.

    Layer chicken, then broccoli.

    Mix soup ,milk, mayo, and lemon juice, mix well. Spread over chicken and broccoli. Add stuffing over this. Pour melted margarine on top.

    Bake for 45 mins or till top is lightly browned


 

 

 


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