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    Buffalo Chicken Wing Dip

    Source of Recipe

    SJG314

    Recipe Introduction

    12 Servings; 2 Points each

    List of Ingredients

    16 oz shredded chicken breast
    16 oz fat free cream cheese
    1/2 c hot pepper sauce
    1 c fat free shredded cheddar cheese
    1 c fat free bleu cheese dressing ( I use Just2good RF bleu cheese)

    Recipe


    combine all ingredients and place into large round stoneware baking dish. bake at 375 until bubbling.

    Serve with celery sticks for no added points

 

 

 

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