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    Applesauce Sourcream Coffee Cake


    Source of Recipe


    Barbokitchen

    Recipe Introduction


    I put this in the breakfast area because it just sounded so darn good for breakfast but could easily be made for a dessert.

    List of Ingredients




    1 serving cooking spray (5 one-second sprays per serving), or enough to coat pan
    1 1/2 cup all-purpose flour
    3/4 cup packed light brown sugar
    1 tsp baking soda
    1/2 tsp baking powder
    1 tsp ground cinnamon
    1/2 tsp table salt
    3/4 cup fat-free sour cream
    2 Tbsp vegetable oil
    1 cup unsweetened applesauce

    Recipe



    Preheat oven to 350°F. Coat a 9-inch square pan with cooking spray.

    Stir together flour, sugar, baking soda, baking powder, cinnamon and salt in a large bowl. Stir together sour cream, oil and applesauce in a small bowl. Stir sour cream mixture into flour mixture just to mix. (Do not beat.)

    Spoon batter into prepared pan and bake until a toothpick inserted in center comes out clean, about 40 to 45 minutes. Allow cake to cool to warm or room temperature before slicing into 16 pieces.

    Serves 16
    2 Points each

    *Note: I would make this for breakfast and cut into 8 servings for 4 points each.


 

 

 


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