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Chocolate Peanut Butter Pie

Source of Recipe

BarbosKitchen


Recipe Introduction

Peanut Butter!!!!! Yumm! The one thing on this diet I have craved is peanut butter, now I can have my pie and eat it too : )

List of Ingredients

6-ounce Keebler chocolate-flavored pie crust-see Note below
4-serving package Jell-O sugar-free instant vanilla pudding mix
2/3 cup Carnation nonfat dry milk powder
1 1/4 cups water
1/4 cup Peter Pan reduced-fat chunky peanut butter
2 tablespoons mini chocolate chips (1/2 ounce)
1/2 cup Cool Whip Lite
2 teaspoons chocolate syrup




Recipe

In a medium bowl, combine dry pudding mix, dry milk powder and water. Mix well using a wire whisk. Add peanut butter. Mix well with whisk to combine. Fold in chocolate chips. Pour mixture into pie crust. Refrigerate 5 minutes. Spread Cool Whip Lite evenly over filling. Refrigerate at least 1 hour. Cut into 8 pieces. Just before serving, drizzle 1/4 teaspoon chocolate syrup over top of each piece.

Serves 8
5 Points each

followng the Note below, it is reduced to 3 points each


NOTE: to save on Points I decided not to use the chocolate pie crust but instead, I sprayed an 8" pie plate and evenly sprinkled 6 crushed chocolate wafer crumbs onto the bottom & sides of the pie plate. This saves 2 Pts per slice.