German Chocolate Cake
Source of Recipe
Awsum34
Recipe Introduction
My favorite cake, my mom's favorite cake and Dee's favorite cake, we will have our cake and eat it too!!
List of Ingredients
2 Tbsp butter
3/4 cup water
2/3 cup brown sugar
3/4 cup coconut flakes
1/2 cup chopped pecans
5 large egg whites
1 cup buttermilk
1/2 cup light sour cream
1/3 cup unsweetened applesauce
1 box German Chocolate cake mix Recipe
Preheat oven to 350F. Coat a 13x9 baking pan with cooking spray.
In a small saucepan over low heat, melt the butter with the water. Stir in the brown sugar until smooth. Pour evenly into the baking pan. Sprinkle the coconut and pecan evenly over the melted sugar mixture.
In a large bowl use and electric mixer set on high to beat the egg whites for 30 seconds. Beat in the buttermilk, sour cream and applesauce. Add the cake mix and beat on low speed until moistened (about 30 seconds). Beat for an additional 2 minutes. Pour into the prepared pan. Bake for 40 minutes. Cool pan on a rack.
Serves 16
4 Points Each
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