Lemon Supreme Pound Cake
Source of Recipe
halfmysize.com
Recipe Introduction
This is so pretty to serve at a party or to take to a party. So yummy!
List of Ingredients
1 box Lemon Cake Mix
8 oz. fat free sour cream
1 cup water
3 eggs
2 tsp. light margarine, melted
Glaze:
1/2 cup confectioners sugar
2 tsp. lemon juice
1 tsp. skim milk
Recipe
Preheat oven to 350 degrees. Lightly coat a 12 cup bundt pan with non stick cooking spray; dust with flour.
In a large mixing bowl, combine cake mix, sour cream, water, eggs, and margarine; beat on low speed with an electric mixer until moistened. Increase speed to high and beat 2 minutes. Pour into prepared pan and bake 35-40 minutes. Cool cake in pan on wire rack 25 minutes. Remove from pan and cool completely on rack.
In a small bowl, stir together sugar, lemon juice and skim milk until smooth. Drizzle over cooled cake.
Serves 16
4 Points Each
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