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Peach Cobbler




Source of Recipe


Southern Living Magazine


Recipe Introduction


Just a good, basic cobbler recipe.


Recipe Link: http://www.myrecipes.com/recipe/easy-peach-cobbler

List of Ingredients




1/2 cup unsalted butter
1 cup all-purpose flour
2 cups sugar, divided
1 tablespoon baking powder
Pinch of salt
1 cup milk
4 cups fresh peach slices
1 tablespoon lemon juice
Ground cinnamon
Demerara sugar


Recipe



Heat the oven to 375 degrees. Melt the butter in a 13x9-inch baking dish.

Mix the flour, 1 cup of sugar, baking powder and salt. Add the milk, stirring just until moistened. Pour the batter over the butter without stirring.

Place the rest of the sugar, the peaches and the lemon juice in a saucepan and heat to boiling over high heat, stirring. Pour over the batter without stirring. Sprinkle with cinnamon and demerara sugar.

Bake for 40-45 minutes – until golden brown. Serve warm or room temperature.


Serves 10