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Chicago-Style Creamy Garlic Dressing




Source of Recipe


The Old Farmer's Almanac


Recipe Introduction


A good, creamy dressing. It was VERY thick. I ended up adding about one tablespoon additional vinegar and maybe 1/2 a teaspoon more garlic granules to the final dressing. I think some anchovy paste might be nice, too. NOTE: Plan ahead! The dressing needs to sit for 3 days.


Recipe Link: https://www.almanac.com/recipe/creamy-garlic-dressing

List of Ingredients




2 cups sour cream
2/3 cup mayonnaise
3/4 teaspoon garlic powder (or to taste)
1/8 teaspoon cider vinegar
2-1/2 tablespoons sugar
Salt and pepper, to taste
Chives (optional)

Recipe



Mix all ingredients thoroughly. Place in a jar and refrigerate for 3 days before eating. It will last one month in the fridge.