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    Dinner Rolls


    Source of Recipe


    Grandma Rose Keenan


    List of Ingredients


    • 2 1/2 cups of flour
    • 1 pkg. dry yeast
    • 1 1/4 cup milk
    • 1/4 cup of sugar
    • 1/4 cup of crisco
    • 1 tblsp. salt
    • 1 egg


    Instructions


    1. Preheat oven to 350 degrees.
    2. Mix cups of flour and yeast, heat milk and stir in sugar, crisco, and salt. Beat at slow speed dor 1 1/2 minutes and then at high speed for 3 mins.
    3. Stir as much remaining flour as needed. Knead 5-8 minutes.
    4. Cover and let rise 1 hour. Punch down and divide in half. Let rest 10 minutes. Make into rolls. Let rise again and bake for 20 minutes.
 

 

 

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