Creamsicle Cake
Source of Recipe
Kitty
List of Ingredients
Creamsicle Cake
1 Duncan Hine's orange cake mix*
2 small boxes orange jello
1 (8 oz.) cream cheese, softened
1 small instant vanilla pudding mix
1 c. milk
1 tsp. vanilla
8 oz. cool whip, thawed
Recipe
Bake cake as directed in 9x13 pan. When done, use meat fork and poke holes. Let cool. Mix 1 box of the jello with 3/4 c. hot water and 3/4 c. cold water. Pour over cake. Refrigerate 2-3 hours. Beat cream cheese until creamy. Add remaining box of jello (dry), instant pudding mix, milk and vanilla. Beat well. Fold in cool whip. Spread on cake. Keep refrigerated. Also good with other flavors of jello/cake mix.
Note:*If Orange cake mix is unavailable, use Yellow or Lemon cake mix and add orange soda pop in place of water called for in cake mix.
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