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    Toasted Pecan Clusters


    Source of Recipe


    Southern Living

    List of Ingredients




    3 TBS. butter
    3 cups pecan pieces
    12 oz. chocolate candy coating

    Recipe



    Melt butter in 15 X 10 jellyroll pan in a 300 degree oven. Spread pecans evenly in pan with butter. Bake at 300 for 30 minutes, stirring every 10 minutes. Melt candy coating in heavy saucepan over low heat. Remove from heat & cool 2 minutes. Stir in pecans. Drop by rounded teaspoonfuls onto wax paper. Cool. Yield: 4 dozen

 

 

 

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