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Zucchini Lasagna

List of Ingredients




4 med. zucchini
1 c. Ragu Traditional sauce
1 lb. hamburger
8 oz. (2 cups) Mozzarella cheese
1 1/2 c. Ricotta cheese
1/4 c. Grated (canned) Parmesan
8 x 8 pan

Recipe




Slice zucchini length wise (like noodles) as thin as possible. Lightly salt and cook in microwave till done. Drain WELL to get as much liquid out as possible. Brown meat and add sauce. Layer one half of the zucchini in
bottom of pan. Put one half of the sauce mixture on top, then half of the ricotta and finally half of the mozzarella. Repeat this process with the rest of the ingrediates and end by sprinkling the Parmesan on top. Bake at 350°for 45 min.

4 servings 10 carbs each.