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Honey-Dijon Marinade

List of Ingredients




2 c. beer
1/3 c. honey
3 tbls. olive oil
4 tbls. olive oil
4 tbls. Dijon mustard
1 large onion, chopped
2 cloves garlic, crushed
1/2 tsp. salt

Recipe



Combine ingredients.
Marinate beef, pork or poultry as follows:
For flavor, 15 minutes.
For tenderizing, 30 minutes.


Recipe from First for Women, June 4,2001