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    Shrimp Louis Salad

    List of Ingredients




    From: fourpine@99main.com

    2 C. small, cooked shrimps
    1 scallion diced

    Dressing:
    1/2 C. mayo
    1 T. SF ketchup
    1 T. dill pickle relish

    Recipe



    Mix dressing together. Toss shrimp, scallions and dressing. Chill and serve.
    Serves 2 with 3.7 carbs per serving.


    From Jep Rooster's Newsletter #149



 

 

 


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