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    Candy Bar Squares

    Source of Recipe


    ALYSSA PRESTON


    List of Ingredients


    • 2 BOXES VANILLA WAFERS
    • 2 STICKS BUTTER, MELTED
    • 1 JAR CARAMEL ICE CREAM TOPPING
    • 1 1/2 BAGS MILK CHOCOLATE CHIPS
    • 1 CUP CHOPPED WALNUTS


    Instructions


    1. CRUSH VANILLA WAFERS. ADD MELTED BUTTER AND MIX. PRESS DOWN INTO BOTTOM OF 9 X 13 PAN. POUR OVER CARAMEL. ADD CHOCOLATE CHIPS AND NUTS.

    2. BAKE 350 FOR 20 MINUTES.

    3. COOL COMPLETELY BEFORE SERVING. SLICE INTO BARS.
 

 

 

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