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Grilled Sweet Potaotes

Source of Recipe

MyWeightLossFriend.com


Recipe Introduction

2 Servings; 3 Points per serving

List of Ingredients

1 large sweet potato (about 12 oz.)
2 tsp. dijon style mustard
2 tsp. honey
2 tsp. olive oil
1 tsp. snipped fresh rosemary (or 1/2 tsp. dried)
Freshly ground black pepper.



Recipe

Pierce potato and cook in microwave for 6-8 minutes
until tender, but still firm. Let cool, then peel
and slice.

In a separate bowl mix remaining ingredients.
Place potatoes on grill and brush with honey-mustard.
Cook for 2-3 minutes, turn and brush again with
remaining sauce.

(4 g Dietary Fiber; 190 calories; 5 g Fat; 36 g Carb)