Irish Stovetop Skillet
Source of Recipe
WW Boards
Recipe Introduction
6 Servings; 2 Points per serving
List of Ingredients
1/3 cup water
3 cups (thinly sliced raw potatoes
1 1/2 cups chopped onions
3 cups sliced cabbage
1 1/2 cups shredded carrots
2 teaspoons dried parsley flakes
1/8 teaspoon black pepper
3 (2.5 ounce) packages Carl Budding Lean
Corned Beef, shredded
Recipe
Put water in bottom of 10-inch skillet. Arrange sliced potatoes in water. Layer onion, cabbage, carrots, parsley and pepper over potatoes. Top with corned beef.
Cover and simmer over med heat for 20 minutes. Mix well before serving.
Serves 6.
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