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    Easy Mini Quiche


    Source of Recipe


    AllRecipes.com

    Recipe Introduction


    12 Servings; 3 Points per serving

    List of Ingredients




    12 slices bread
    1 onion, grated
    1/2 cup shredded Swiss cheese
    1 cup milk
    4 eggs
    1 teaspoon dry mustard
    1 pinch black pepper

    Recipe



    1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin tins.
    2. Trim or cut bread into circles. Place circles in bottom of muffin tins. Distribute the onion and shredded cheese evenly between the muffin tins.
    3. In a medium bowl, combine milk, eggs, mustard and pepper. Divide between the muffin tins.
    4. Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.

    Amount Per Serving Calories: 124 Total Fat: 4.3g Cholesterol: 77mg Sodium: 199mg Total Carbohydrates: 14.7g Dietary Fiber: 0.7g Protein: 6.3g

 

 

 

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