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    Low-fat Cinnamon Rolls


    Source of Recipe


    WW Boards

    Recipe Introduction


    20 Rolls; 2 Points per roll

    List of Ingredients




    1 pound loaf of frozen bread dough, thawed
    2 tablespoons melted low/nonfat margarine
    2/3 cup brown sugar
    1 teaspoon cinnamon
    1/2 cup evaporated skim milk
    2/3 cup powdered sugar
    1 tablespoon skim milk

    Recipe



    Roll out dough on lightly flowered surface, brush with low/nonfat margarine, and sprinkle with brown sugar and cinnamon. Roll and cut into 20 slices. Roll and place rolls in two 8" round cake pans, cover, and let rise for approximately 2 hours. Pour evaporated milk over rolls. Bake at 350 degrees for 25 minutes. Combine powdered sugar and milk and drizzle over warm rolls.

    Per serving: Calories: 108 Total fat: 3 grams Saturated fat: trace Cholesterol: trace Sodium: 151 mg Carbohydrate: 20 grams
    Protein: 3 grams Dietary fiber: 1 gram Points: 2
 

 

 

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