Tatot Tot Casserole
Source of Recipe
WW Boards
Recipe Introduction
12 Servings; 4.5 Points per serving
List of Ingredients
1 lb lean ground beef
1/4 onion chopped (or small handful dried chopped onion)
1 can 98% ff cream or chicken soup
1 can 98% ff cream of mushroom soup
72 tator tots
3/4 c shredded 2% cheese
Recipe
Preheat oven to 350 degrees.
Brown beef and onion together (add salt and pepper to taste). Drain.
Put in a mixing bowl and add both cans of soup
In 9x12 greased, glass pan, place the tator tots to cover the bottom of dish. Pour meat mixture on top. Spread to cover tots. Sprinkle cheese on top. Cook for 1 hour.
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