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    No-Bake Chocolate Crackles


    Source of Recipe


    Good Housekeeping

    Recipe Introduction


    9 Servings; 2 Points per serving

    List of Ingredients




    3 oz. semisweet chocolate
    2 cups crispy rice cereal
    2 graham crackers,(5 in. by 2 1/2 in each)
    broken into pieces

    Recipe



    In 2 qt. glass bowl melt chocolate on high. Add cereal and crackers; stir until coated. Drop on wax paper lined cookie sheet by 1/3 cup measure. With fingers shape into rounded mound if necessary. Refrigerate for 30 minutes. Store cookies tightly covered at room temperature.

 

 

 

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