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    Chicken Parmesan


    Source of Recipe


    WW Boards

    Recipe Introduction


    4 Servings; 5 Points per serving

    List of Ingredients




    1/2 Cup Italian Style Bread Crumbs
    1/8 Cup Kraft Reduced Fat Parmesan Style Grated Topping
    1/2 teaspoon Garlic Powder
    1/4 teaspoon Salt
    1 Cup Spaghetti Sauce
    2 Slices 2% Mozzarella cheese
    4 (4 oz.) Boneless, Skinless Chicken Breasts

    Recipe



    Preheat oven to 425 degrees. Combine the bread crumbs, parmesan grated topping, garlic powder, and salt in a shallow bowl. Spray each breast with cooking spray and then coat evenly with the bread crumb mixture. Arrange the chicken on a baking sheet that has been sprayed with non-stick cooking spray and bake until the meat is no longer pink, 12 to 14 minutes. Pour 1/4 cup of spaghetti sauce on top of each piece of chicken. Cut each piece of cheese in half and place 1 slice on top of the sauce for each piece. Return to oven and bake until the cheese melts.

    Serves: 4
    Per Serving: 273 Calories
    WWP: 5
 

 

 

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