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    Nacho Cheesy Broccoli Bake


    Source of Recipe


    WW Boards

    Recipe Introduction


    6 Servings ( 1/2 cup ); 3 points per serving

    List of Ingredients




    1 16-oz bag broccoli cuts (the one in smaller pieces), thawed (drain any water)
    1 cup nacho cheese sauce or dip (canned or bottled)
    1/2 cup crushed tortilla chips
    1/2 cup chopped seeded tomatoes
    Vegetable cooking spray

    Recipe



    Gently combine broccoli and cheese sauce. Spread evenly in 1 1/2-quart shallow casserole dish coated with cooking spray. Cover with foil. Bake at 350 degrees for about 20 minutes or until thoroughly heated. Serve hot garnished with tortilla chips and tomatoes.

    Note: Substitute 3 cups fresh broccoli as follows: wash, trim and cut fresh broccoli into 1-inch pieces. Steam until tender. Thoroughly drain. Continue preparing using above method.

 

 

 

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