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All-Day Crockpot Beef




List of Ingredients



• 1-1/2 pounds beef , use any cut of beef roast
  
• 1/2 teaspoon black pepper
  
• 2 garlic cloves, minced
  
• 1/2 package of onion soup mix
  
• 2 teaspoons worcestershire sauce
  
• 1 teaspoon A-1 steak sauce
  
• 3 large carrots, sliced
  
• 2 large celery stalks, sliced
  
• 1 medium green bell pepper, cut into thin strips
  
• 1 medium onion, sliced and seperated into rings
  
• 1/2 cup water
  
• 1/2 cup tomato juice
  






Instructions



1. Cut beef into serving sized portions. Brown beef in a little vegetable oil, in a large skillet. Meanwhile, slice onions and seperate into rings, chop the carrots and celery and cut the green bell pepper into thin strips. Place the carrots, celery, onions, and green bell pepper into the bottom of the crockpot.
   
2. Mix the pepper, garlic and onion soup packet together in a bowl, and toss the beef pieces with this mixture, place on top of the vegetables.
   
3. Mix the steak sauce, worcestershire sauce, tomato juice and water together in a small bowl, pour this over the meat.
   
4. Turn the crockpot on high for 30 minutes, then turn to low, cover and cook for 7-9 hours.