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Chicken Corn Soup




List of Ingredients



• 1 whole chicken
  
• 2 carrots, diced
  
• 1/2 cup chopped onion
  
• 4 cans (15 ounce) whole kernal corn, drained
  
• 1/2 cup celery
  
• 3 potatoes, peeled and cubed
  
• 4 hard boiled eggs, sliced
  






Instructions



1. Cook chicken till tender. Remove from pot and take chicken off the bones. Add celery, potatoes, onions and carrots to the broth and simmer for 10 minutes. Add corn and simmer 10 minutes longer. Add hard boiled eggs and serve.