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Hawaiian Cheesecake Bars

Source of Recipe


I don't know






List of Ingredients



• 2 cups flour
  
• 1 cup sugar
  
• 1 cup margarine, softened
  
• 2 (8 oz) packages cream cheese, softened
  
• 4 tablespoons sugar
  
• 4 tablespoons milk
  
• 2 eggs
  
• 2 teaspoons vanilla
  
• 1 (16 oz) can crush pineapple, drained
  
• 2 tablespoons margarine, melted
  
• 2 cups flaked coconut
  






Instructions



1. In a bowl combine 2 cups flour, 1 cup sugar, and 1 cup softened butter until crumbly, press into the bottom of a 9-in. x 13-in. pan and bake at 350 degrees for 10-12 minutes. Cool.
   
   
2. Blend together, cream cheese, milk, eggs, sugar, vanilla and pineapple. Spread this over the cooled crust.
   
   
3. Combine the 2 tablespoons melted margarine and 2 cups coconut; sprinkle over the filling and bake at 350 degrees for 20 minutes or until coconut is lightly browned. Cut when cool. Store in the refrigerator.