Email to Freya Friedman      Recipe Categories: LadyFreya's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES COOKING_TIPS_AND_SECRETS CROCKPOT DESSERTS ETHNIC FISHandSEAFOOD ICE_CREAM_AND_FROZEN_TREATS MEATS PASTA POTATOES POULTRY PRESSURECOOKER SALADandDRESSING SIDE_DISHES SNACKS SOUPSandSTEWS TOP_SECRET_CLONE_RECIPES VEGETABLES KEEBLER SOFT BATCH CHOCOLATE CHIP COOKIE Source of Recipe RecipeSecrets.net Recipe Link: http://www.recipesecrets.net/free_sample_recipes.htmlList of Ingredients 4 sticks butter, softened 2 eggs beaten 2 tablespoons molasses 2 teaspoons vanilla extract 1/3 cup water 1 ½ cups granulated sugar 1 ½ cups brown sugar 1 teaspoon baking powder 1 ½ teaspoons baking soda 1 teaspoon salt 5 cups all-purpose flour 1 ½ packages semi-sweet chocolate chips Recipe 1. Preheat the oven to 375 degrees. 2. Cream the butter, eggs, molasses, vanilla,, and water in medium-size bowl. 3. In a large bowl, combine sugars, baking powder, baking soda, salt and flour. 4. Combine the moist mixture with the dry mixture. Add Chocolate chips 5. Shape the dough into 1 inch balls and place 1 inch apart on a ungreased cookie sheet. 6. Bake for 8 to 10 minutes, or until golden brown. YIELD: Makes 4 dozen cookies.
Recipe Link: http://www.recipesecrets.net/free_sample_recipes.html