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    NO-FLEA DOG BISCUITS (DOG TREATS)


    Source of Recipe


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    List of Ingredients




    2 cups all-purpose flour
    1/2 cup wheat germ
    1/2 Brewers yeast
    1 tsp salt
    2 cloves garlic, minced
    3 tbs vegetable oil
    1 cup chicken stock (or any flavor you wish to use)

    Recipe



    Preheat oven to 400 degrees. Grease 2 - 3 baking sheets. Combine first 4 ingredients. In a large mixing bowl, combine garlic and oil. Slowly stir flour mixture and stock alternately into oil and garlic, beating well, until
    the dough is well mixed. Shape dough into a ball. On lightly floured surface roll out dough 12" thick. Using a 2" biscuit cutter, cut dough into rounds. Transfer biscuits to prepared baking sheets. Bake 20-25 minutes or until
    well browned. Turn off heat and allow biscuits to dry in oven for several hours or overnight. Store in refrigerator or freezer.

 

 

 


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