NO-FLEA DOG BISCUITS (DOG TREATS)
Source of Recipe
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List of Ingredients
2 cups all-purpose flour
1/2 cup wheat germ
1/2 Brewers yeast
1 tsp salt
2 cloves garlic, minced
3 tbs vegetable oil
1 cup chicken stock (or any flavor you wish to use) Recipe
Preheat oven to 400 degrees. Grease 2 - 3 baking sheets. Combine first 4 ingredients. In a large mixing bowl, combine garlic and oil. Slowly stir flour mixture and stock alternately into oil and garlic, beating well, until
the dough is well mixed. Shape dough into a ball. On lightly floured surface roll out dough 12" thick. Using a 2" biscuit cutter, cut dough into rounds. Transfer biscuits to prepared baking sheets. Bake 20-25 minutes or until
well browned. Turn off heat and allow biscuits to dry in oven for several hours or overnight. Store in refrigerator or freezer.
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