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Home Made Evaporated Non - Fat Milk




Source of Recipe


Unknown


Recipe Introduction


Non-fat dry milk can be reconstituted and used in all kinds of cooking. Dry milk is cheaper and dosen't spoil.
Non-Fat dry milk adds a softer texture to bread products. The texture is lighter and fluffier.
This is a reason to use it for baked goods instead of regular milk.




List of Ingredients




1/2 Cup Cold Water
1/3 Cup Non - Fat Dry Milk


Recipe





Mix the Water into the Dry milk and stir

This will make 1/2 cup non-fat evaporated skim milk.

Description:
"Non - Fat Dry Milk Mixture"
Yield:
"1/2 Cup"

Non-fat dry milk can be reconstituted and used in all kinds of cooking. Dry milk is cheaper and dosen't spoil.
Non-Fat dry milk adds a softer texture to bread products. The texture is lighter and fluffier.
This is a reason to use it for baked goods instead of regular milk.