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Open Face Burgers on an English Muffin

Source of Recipe

Unknown


List of Ingredients

2 teaspoons Olive oil
1 medium Sweet Onion -- Sliced into rings
2 8 ounce packages of Sliced Musrooms
1/2 teaspoon salt
2 teaspoons Balsamic vinegar
1 1/2 teaspoons paprika
1/2 teaspoon dried Thyme
1/4 teaspoon ground red pepper
1/4 teaspoon ground black pepper
1 pound ground round
2 english muffin -- split and toasted


Recipe


Pre-heat the grill

heat oil in large non-stick skillet over medium to high heat.

add onion and cook for 5 minutes or until golden

add mushrooms and salt; cook 5 minutes stirring constantly - Add vinegar

remove mixture from pan and set aside.

Combine the parika and the next 4 ingredients, (paprika through black pepper.)

Divide the ground round into 4 equal portions, (shaping each into a 1/2 inch think patty.)

Coat the meat patties with the spice mixture.

Grill patties 4 minutes on each side or until done.

Place burgers on Muffin halves, and top each burger with 1/4 cup of onion mixtire

Yield:
"4 sandwiches"

Serving Ideas : A couple of these with a nice cup of Wild Rice soup will fill up most men.

NOTES : 6 W W points