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    Candied Pepitas


    Source of Recipe


    Martha Stewart

    Recipe Introduction


    Preheat oven to 350 degrees F.

    List of Ingredients




    6 oz pepitas
    6 T sugar
    1 large egg white, beaten
    pinch of coarse salt + more
    pinch ground allspice
    pinch cayenne

    Recipe



    Combine all in a bowl. Spread mixture in a single layer on a baking sheet lined with parchment.
    Bake until golden and slightly puffed (10 min). Season with salt. Gently stir, leaving some clumps.
    Transfer to a bowl. Let cool completely. Store in an airtight container for up to 3 days.

 

 

 


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