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    Potato Skins


    Source of Recipe


    Bobby Buffords

    Recipe Introduction


    Broil

    List of Ingredients




    4 baked potatoes
    3 T melted butter
    salt to taste
    Garlic, pressed, to taste
    Paprika

    Recipe



    Cut the baked potatoes in half. Scoop out the pulp, leaving about one eighth inch shell. Brush with butter and the garlic that have been mixed together. Sprinkle with paprika.
    You can top them with Grated Parmesan cheese, or crumbled Bacon. Top with sour cream if desired.
 

 

 

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