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Small Parmesan Tuiles




Source of Recipe


Unknown


Recipe Introduction


Tuiles-(pronounced Tweel). Preheat oven to 375 degrees F.


List of Ingredients




On a grater, shred Parmigiano Reggiano cheese.

Recipe



Line baking sheets with parchment paper. Spoon 1 mounded teaspoon of cheese and flatten into a 2 inch round. Make a dozen tuiles with 1 inch space between. Bake 6 minutes or until they just begin to color. Remove from oven, wait a few seconds, then place each on a cooling rack.
Shaping while still hot, drape them over the handle of suspended wooden spoons. Cool.
Use as chips for dipping, or just eat as is.