Caribbean Hot Sauce
Source of Recipe
Caribbean
Recipe Introduction
Makes 3 1/2 cups.
List of Ingredients
1/3 C butter
2 medium bell peppers,finely chopped
2 medium onions. finely chopped
1 C catsup
1 C brown sugar
2 T Worcestershire sauce
1/2 C mustard
1 T lemon juice
1/4 tsp hot sauce
1 1/2 tsp saltRecipe
Melt butter in skillet over medium coals and add remaining ingredients. Cook 5 minutes, stirring constantly. Serve piping hot as an accompaniment for meats