Cola soft drink.
Source of Recipe
Mark Pendergrast
Recipe Introduction
This recipe is attributed to a sheet of paper found in an old formulary book owned by Coca-Cola inventor, John S. Pemberton, just before his death.
(U.S. measures):
List of Ingredients
o 1 oz caffeine citrate
o 3 oz citric acid
o 1 fl oz extract vanilla
o 1 qt lime juice
o 2½ oz flavoring
o 30 lb (14 kg) sugar
o 4 fl oz fluid extract of coca (decocainized flavor essence of the coca leaf)
o 2½ gal water
o Caramel sufficient
* Flavoring:
o 80 Oil orange
o 40 Oil cinnamon
o 120 Oil lemon
o 20 Oil coriander
o 40 Oil nutmeg
o 40 Oil neroli
o 1 qt alcohol
Recipe
o "Mix caffeine acid and lime juice in 1 quart boiling water add vanilla and flavoring when cool. Let stand for 24 hours."
This recipe does not specify when sugar, coca, caramel or the rest of the water are added.
Source: Mark Pendergrast. For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It. New York: Basic Books, 2000.
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