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Crepes, Hungarian

Source of Recipe

Woman's World


Recipe Introduction

makes about 16.

List of Ingredients

2 C sifted flour
2 tsp sugar
1 tsp salt
4 eggs
2 C milk


Recipe

Combine dry ingredients. Combine eggs and milk. Beat liquid mixture into dry mixture until a thin smooth batter forms.

Coat a crepe pan with cooking spray. Over medium-high heat, spoon 3 tablespoons batter into the pan and swirl so that the batter coats the bottom of the pan very thinly.

Cook about 1 minute per side. Top with your favorite filling and roll up.